1/25リニューアル 日本酒焼酎の楽園味範家

1. 8-inch protruding

2. Raw oysters with ponzu sauce

3. Grilled oysters

4. Fried oysters

5. Oyster hotpot

6. Oyster Rice Porridge

7. Sesame dumplings

A seasonal course where you can eat as many oysters as you like

Raw oysters: Fresh oysters are removed from their shells, allowing you to enjoy the rich flavor and plump texture of the oysters.

Grilled oysters: The moisture in the oysters evaporates, concentrating the flavor.

Fried oysters: The contrast between the crispy batter and the juicy oysters is delicious.※Caution: Burns

Oyster hotpot: Enjoy oysters with vegetables and tofu in a miso hotpot.The umami of the oysters dissolves into the broth, giving it a deep flavor.Oyster hotpot is the perfect dish to warm you up during the cold season.

Oyster rice porridge: The flavor of the oysters permeates the rice, creating a comforting taste.Oyster rice porridge is the perfect dish to finish off an oyster hotpot.

The oyster full course is an irresistible dish for oyster lovers.Please try once.