Course details

[Winter only] ◆ 1kg Tiger pufferfish ◆ A luxurious full course where you can enjoy sashimi, grilled pufferfish, fried pufferfish, and even a hotpot

[Winter only] ◆ 1kg Tiger pufferfish ◆ A luxurious full course where you can enjoy sashimi, grilled pufferfish, fried pufferfish, and even a hotpot

8800 yen(Tax included)

  • 7items
  • 2-12persons

A tetchiri course to enjoy the flavors of winter.*You can add all-you-can-drink for +2,000 yen, or premium all-you-can-drink for +3,000 yen.

Course menu

・Blowfish skin with ponzu sauce

・ Tiger pufferfish tessa

・Grilled pufferfish with salt

・Fried puffer fish

・Tecchiri hotpot

Nozzle cooking

・Purple sweet potato sesame dumplings

*The maximum stay time is 2 hours.

*Please make your reservation by the day before.

~All-you-can-drink menu~

*You can add the premium all-you-can-drink option for an additional 2,000 yen (tax included) to the course price, and the premium all-you-can-drink option for an additional 3,000 yen (tax included) to the course price.

<Draft beer>

Small/Medium/Shandy Gaff

<Highball>

Black Nikka Highball

★You can also enjoy traditional Kaku/Iwai beers with the premium all-you-can-drink option.

<Fruit Highball>

Grapefruit/Kyoho grapes/Calpis/Ginger ale/Mango/Lemon/Cassis/Yuzu/Cola/Apple vinegar

<Chuhai>

Grapefruit/Kyoho grapes/Calpis/Mango/Lemon/Cassis/Yuzu/Lime/Plum/Garichu

<Shochu>

Potato/Wheat/Rice/Brown sugar

★You can enjoy an even wider variety of shochu with our premium all-you-can-drink option.

<Sake>

Cold sake, warm sake, room temperature sake (one recommended type of each)

★You can enjoy an even wider variety of sake with our premium all-you-can-drink option.

<Fruit liquor>

Plum wine

★You can enjoy an even wider variety of fruit liquors with our premium all-you-can-drink option.

<Soft drinks>

Grapefruit/Kyoho grapes/Calpis/Ginger ale/Mango/Cassis orange/Cassis soda/Cola/Orange/Oolong tea

Available days for reservation
Monday to Sunday, holidays, days before holidays
Length of stay
2 hours
Reservation deadline
Until 23:00 the day before your visit

2025/03/26 update